This rainbow jelly is suitable for any party. It's simple to make and yet appetizing. It's sweet, cool, and refreshing. I used egg shells as the jelly container, just like what I did for the dragon fruit jelly.
Rainbow Jelly
Ingredients:
10g Konnyaku jelly powder
1 liter water
200gm sugar
fruit cocktail
Steps:
1. Mix Konnyaku jelly powder with sugar.
2. Bring 1000ml of water to a boil. Gradually pour in the mixture in boiling water and stir well until mixture is dissolved .3. Put fruit cocktail into moulds and pour the Konnyaku solution into the moulds.
4. Put moulded jelly solution in the fridge for at least one hour. Serve chilled.
Very attractive...m sure kids will love them!!
ReplyDeletehey, that day I just did but my moulds are not cute as yours! hahaha.. ok, i will try on egg shells too.. but then where to get so many, i must eat egg from tomorrow onwards! hahaha..
ReplyDeleteso cute :)
ReplyDeleteLove rainbow jelly! It's so fun!
ReplyDeleteWOW! this is so cute and pretty :)
ReplyDeleteHow pretty and what a clever idea :)!!!
ReplyDeleteThese are so pretty and such a creative idea!
ReplyDeleteLooks like round marbles! I like the unique shape.
ReplyDeletelook so colourful and cute.
ReplyDeleteso colourful - very attractive!
ReplyDeleteLove jelly! Not only kids will love these, adults would go for these too! I definitely would!
ReplyDeleteThey looks cute and pretty..
ReplyDeletethis is gorgeous..my kids would love this..
ReplyDeletefirst time here..lovely space you have..very interesting recipe collection with excellent clicks..
Am your happy follower now...:)
do stop by mine sometime..
Tasty Appetite
Looks like I should make a wish in front of these 'crystal ball', loverly :).
ReplyDeleteWhat is beautiful jelly...
ReplyDeletewowwwww! I LOVE the idea of doing jelly in egg shells, such a simple concept but the outcome is so pretty and unique! Beautiful :)
ReplyDeleteSOo cute. I love how they are in little balls!! easy to hold. LOL
ReplyDeleteOMG! This looks SOOOO GORGEOUS!!
ReplyDeleteHaha at first I thought they are ice cubes!
ReplyDeleteLooks very pretty. Not only kids but I will eat lots, too :D
ReplyDeleteSo beautiful! Great idea to use the egg shells, just peel off to eat huh!
ReplyDeletelovely jelly!!! wonderful clicks!!!
ReplyDeletehello dear!!!
First time to your space, I'm loving it. No doubt i'm following your blog.
I will be very Delighited to find you in my followers list of my blog.
Happy Blogging!!!!
Food Blog News Daily
Good Food Recipes
Like GULI! So pretty~~~~
ReplyDeleteThanks for sharing.
Kristy
so colorful.... can try it out in future if there is any pot luck or gathering. :)
ReplyDelete