During my trip back from ShenZhen, I was on transit at HK airport and trying to find something for lunch. I used to settle my lunch at the airport's Burger King - one of my favorite :P but this time, I want to try out some chinese food there. So I stopped by Pak Loh Chiu Chow Express and ordered fish ball kuay teow soup.
It turned out the kuay teow soup was so so, need to add soya sauce to increase the taste. And the fish ball, although is big, is also average. I think the fish ball sold at Penang's Sungai Ara market taste better than this. Overall I give it 5 out of 10.
How's the price in the restaurant? Expensive? Guess sometimes it can be hard to get good food in the airport.
ReplyDeleteHi sugar bean, the Koay Teow soup cost me almost the same as a regular Burger King meal....expensive. If you want good food then have to go downtown area.
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