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Thursday, April 3, 2008

Winter Melon Soup

Winter melon soup is believed good for helping to relieve water retention during the advanced stages of pregnancy.

Winter Melon Soup



Ingredients:

1. About 200gms of winter melon, skinned and cut into cubes.
2. 12 red dates.
3. 200gms of pork ribs.
4. 800ml of water.
5. Salt and pepper to taste.

Methods:

1. Bring 800ml of water to boil in a pot and pour it into the slow cooker.
2. Add in pork ribs, winter melon and red dates.
3. Let it simmer under automatic mode for at least 5 to 6 hours.
4. Add salt and pepper to taste before serving.
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4 comments:

  1. New Kid on the BlogApril 4, 2008 at 11:35 AM

    Pls dont drink this during 1st & early 2nd trimester of pregnancy. Heard it's very cold to the womb.

    ReplyDelete
  2. Little InboxApril 4, 2008 at 8:51 PM

    I've not drinking this for quite a long time already. Don't worry.

    ReplyDelete
  3. 24HrMomApril 21, 2008 at 10:52 AM

    another soup you remind me of.. It's been long that I did not cook this soup. Can I substitute pork rib with chicken ? I dun really like pork actually. And in fact, if possible, I want to eat less meat.

    ReplyDelete
  4. Little InboxApril 21, 2008 at 8:11 PM

    24hrmom, I guess chicken should be fine. I tried to use chicken bone to boil ABC soup before, and it turned out fine. Even better than pork bones.

    ReplyDelete

Hello food lover(s), thanks for putting up your comments.