Last Saturday my dear and I went to Auto-City in search for something new for dinner. We went to the Chicago Rib house to try out their pork ribs.
My dear ordered a cup of hot beverage, cappuccino, while I had my vanilla milk shake.
I really like my vanilla milk shake. Sweet, creamy and yummy!
My dear ordered Pork chop with broccoli and mashed potato while I ordered Pork ribs with fried prawns.
Tada....my pork ribs arrived! The pork ribs are tender and juicy, but the fried prawns are so so only. I had coleslaw and broccoli as my side dishes.
And dear's pork chop.....eerrr rib...?? We were a bit confused with the pork chop as it looks exactly like my pork rib, except bigger....
Well, we thought maybe their pork chop is also something like ribs so we consume it anyway...Haha...
At first the food taste quite nice, in fact, it is something that we never tasted before! Yummy! But by the time we finished the food, we felt not so comfortable with our stomach as the food is a bit too strong for us. :(
Anyway, after we paid our bills we found that the waiter has mistakenly took our order as pork ribs for the pork chop :( And overall it cost us RM107 for our dinner!
Oh yes, we got a chance to chat with their Assistant Restaurant Manager, Vincent Yam. He came to us and asked about our opinion on the food ordered. He explained to us that the pork is imported from Holland, and it's fed with corn, so it's safe to be eaten, and it's more delicious.
wow.. RM 100++ for dinner..... pocket sakit?
ReplyDeleteok.. will try it once the bonus is in.... haha...
though pricey, but the ribs looked mighty big portion. I'm sure it's $ well-spent? but how can they simply apologize for wrong order, when the fault lies with them? should've compensated with an ice cream or two. =)
ReplyDeletePenangTuaPui, once a while nia, nevermind lah.
ReplyDeletej2kfm, I didn't complaint about the wrong order was taken. Anyhow it's tasty mah and we were too full to have something else.
Not too bad la...Wrong order in return for tasty ribs. Most important is enjoyment in eating it.
ReplyDelete:) been there twice, still like the one in Penang.
ReplyDeleteoh...yum~~yum~~~
ReplyDeletewhen go bac penang wan go to try alr!!!
Mmmmm...the pork ribs looks so yummilicious though pricey a bit :)
ReplyDeleteI always feel that money spend on food is wise..haha
ck lam, not bad hor. But i think maybe the pork chop is something different.
ReplyDeletenew kid, okloh, next time try out the one in penang n compare.
squall, errmmm, ok, come la.
elinluv, we normally don't calculate so much when it comes to food but we seldom eat expensive ones also.
Adui Penang Tua Pui.. want nice food sure need pay a lot lar.. haha. But RM100++ is a bit high too for a dinner for two.
ReplyDeleteWell, I have not tried the food there before but frankly speaking they should improve on their food presentation. It's not impressive at all. With that price, you ought to get better.
This is just my 2 sen thought. :)
http://crizfood.blogspot.com/
Criz Lai, yalor, there's not many restaurant in Malaysia that focus on food presentation yet.
ReplyDeletehmm... i dun mind if the food is delicious... but with that amount, trust me, you can get something much more better.... at least food presentation will be better...
ReplyDeleteI miss the ribs I tried at US.
PenangTuaPui, to me, the price is reasonable cuz we have to consider that the pork is imported far from Holland. These pig is fed with corn. It's considered as healthy compared to local pig. The meat quality is totally different.
ReplyDelete