Instead of having cake for afternoon tea, I tweaked the menu to Milo Banana Paratha. This is something that is easy to prepare at home with minimal cost. It's suitable for breakfast or for afternoon tea.
Milo Banana Paratha
Serves 2
Ingredients:
2 small banana, peeled and sliced thinly2 frozen Paratha bread
4tbsp of Milo or Chocolate powder
Steps:
1. Heat up a pan, fry the Paratha bread. When it's done at the bottom side, over-turn it to fry the other side.
2. Arrange banana slices on top of the paratha bread. Fry it for another 1 minute. Sprinkle 2 tbsp of Milo powder and dish out. Continue the same steps for the 2nd Paratha bread.
WOW! Really looks so delicious and easy! How about adding some cheese on top? ;DD
ReplyDeleteAnncoo, can. This is a versatile dish. You can add any toppings you like.
ReplyDeleteWow fantastic dish, kids will definitely love this..
ReplyDeletenice, kids will love this...and love ur creativity!!!
ReplyDeleteThat's totally creative! I would never have thought about adding milo and bananas to paratha. Must be very delicious. I usually eat paratha with curry.
ReplyDeleteNice roti canai with pisang and milo!!!!
ReplyDeleteHmmm, if drizzle some condensed milk then aiyoyo, I cannot talk oredi, drooling all over.
Wow...new way to enjoy paratha.
ReplyDeleteWe have roti canai filled with bananas. But never tried anything with milo.
Priya, yes, definitely!
ReplyDeleteSimple girl, I got this idea from Hot & Roll. :)
MaryMoh, now we know it can be eaten as sweet stuff also. Sounds great, right?
wendyywy, hehe you contribute a great idea to make it more wonderful. Thanks. I'm drooling right now, haha...
ReplyDeleteMei Teng, it tastes wonderful especially the banana is heated. It smells good!
This reminds me of my older days! I used to eat bread or roti with a spread of fullcream milk & milo. And that's what my dad made for me & my 3 younger brothers. Thanks for sharing & have a wonderful evening.
ReplyDeleteCheers, Kristy
very creative! yum!
ReplyDeleteHi Kristy, so it reminds you about the lovely breakfast that you dad prepared for you huh? :) Good.
ReplyDeletetigerfish, hehe...I hope to come up with new creation. :P
What an interesting twist to paratha!
ReplyDeletethis looks really nice. i used to love milo as a kid but now have to watch my weight, haha
ReplyDeleteI like this idea!! Crisp and with hint of sweetness. Very nice!!!!
ReplyDeleteit sures looks delicious.
ReplyDeletepetite nyonya, yes, I turned it to a sweet stuff. :)
ReplyDeletemasterofboots, I got to watch my weight too, but it's too hard to do so. :(
daphne, thanks. Also it is simple to make. No oil is needed for the frying process.
foodbin, yes it is. :)
Very interesting combination! I am loving this as I am a big Milo fan!!
ReplyDeletemycookinghut, I see. Hope you try to make this snack too.
ReplyDeleteRoti milo! I love to order this at mamak. Nice!
ReplyDeletepigpigscorner, Mamak got roti Milo? I seldom go to mamak stall, so I'm not aware they have it. :)
ReplyDelete