I made some potato wedges using the air-fryer for our afternoon snack today. I never make potato wedges before, neither baked or fried. I thought it requires a very long cooking time. Now I know I was wrong. By using the air-fryer, this can be ready in just 15 minutes, with only a tablespoon of cooking oil. As you can see, the result is so satisfying. It's worth a try.
Potato Wedges (Air-Fryer Recipe)
Reference: Philip Airfryer recipe booklet
Ingredients:
350gm potato
1 tbsp cooking oil
dashes of paprika
Steps:
1. Scrub the potatoes clean and cut it into wedges. Soak the potato wedges in water for at least 30 minutes. Drain and pat dry with kitchen paper. Coat them with oil in a bowl. Sprinkle with paprika powder.
2. Cook in preheat airfryer for 15 minutes under 180 deg C.
These look fantastic. Just spicy enough and so crispy!
ReplyDeleteLove potato wedges. These look great!
ReplyDeleteWow, looks really good! I must look into this air-fryer! Thanks for sharing!
ReplyDeleteYou are the only one I know using this high-tech fryer!
ReplyDeletesounds healthier, poor me, first time hearing about thie air fryer...new gadget?
ReplyDeleteI've never heard of an air fryer before but it looks like it cooked these wedges perfectly!
ReplyDeleteAir fryer? That's new to me too!
ReplyDeleteReally nice recipe. Absolutely mouth-watering!! Have you got anything left for me?
Looks delicious and I would definitely like to try making them but I've never heard of an Air Fryer and a search on E-bay didn't turn any up.
ReplyDeleteVery nice! You have with you an efficient helper : )?
ReplyDeleteThis looks incredible, I have been hearing a lot about the air fryer. Fried food without the mess and a ton of oil. I wish I had one in my kitchen
ReplyDeletewah looking at the result, I have to find out more about air fryer :P
ReplyDeleteLike everyone else, I've never heard of an air fryer. But they look great, and who doesn't love the 15 minutes? I will be googling that because something that easy can't go overlooked. Hope you post another recipe using this gizmo!
ReplyDeleteErika K :)
best food processor
i just bought my 'big' helper.. the air-fryer
ReplyDeleteme n my family luv it so much
we really enjoy the delicious air-fried home made food..
thanks to philips!!!
I love potato wedges....Thanks for sharing.. airfryer
ReplyDeleteI love my air fryer, cooks all sorts perfectly, quickly, and without oil and excess fats - totally worth it! I tried this recipe yesterday, so perfect! I didn't have paprika so improvised and used fajita spices!
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ReplyDeleteWe have tried frying chips from and are unable to get them crisp, using potatoes not frozen chips, anyone got any hints on getting them crisp?
I will not feel guilty on eating French fries from the Philips AirFryer as it 80% less fat without compromising on taste. What’s more is that it has a separator,i.e, cooking many things with speed.
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