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Sunday, November 20, 2011

Banana Milkshake 香蕉奶昔


Do you have leftover ripe bananas? Instead of making banana muffin or banana cake, you can turn it into banana milkshake. That was what I did. The ingredient is so simple, just banana, fresh milk and honey (optional). You can add a scoop of vanilla ice-cream to replace honey. I believe it will taste more delicious.


Banana Milkshake 香蕉奶昔
Serves 2 to 3

Ingredients:
2 ripe banana, peeled and sliced
200ml cold fresh milk
1 tbsp of honey or a scoop of vanilla ice-cream (optional)

Steps:
Put everything in a blender and blend into smooth liquid.

8 comments:

  1. This sounds like such a refreshing treat plus it's very simple to make. Thanks for sharing! :)


    Cheers,

    Wi
    A Single Girl's Musings

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  2. Yeah!! I use yogurt sometimes or if I'm feeling really naughty, ice-cream as well!!!

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  3. I love banana milkshake - its been a long time since I made some, thanks for reminding me.

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  4. That's what I would do too, with leftover bananas that are over-ripen! If not, I will just slather on toast (with peanut butter) like "jam" ;p

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  5. Healthy milkshake! By the way, BIG congrats on your newborn baby girl :)

    I'm interested in the air-fryer too :P

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  6. I love banana milkshake. the touch of ice cream is very nice.

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Hello food lover(s), thanks for putting up your comments.