Fish is a good source of Protein. Although, frying process added certain Calories to the fish, but I still prefer fried fish than steamed fish.
I don't usually fry fish at home. It just happen once in a blue moon. Hubby love fried fish, and he seldom get to savor home cooked fish. Well, since I got some fresh Threadfin Salmon from my mom, so I marinated the fish fillet with salt and turmeric powder. It was then shallow-fried till crispy. It's best served with sambal belacan. This is my favorite way to consume fish. How about you?
17 comments:
WOW! I'm sure my husband likes this, looks so delicious :))
me too! i rarely if not hardly fry any fish! Well, i guess i do panfry it with little to no oil! LOL i guess it is still healthier than outside fried fish!
Wow, your hubby must be so pleased! ha... Have a lovely evening.
Good night,
Kristy
One of my fav dishes since I was a kid is fried fish stuffed with sambal. Love it.
Ohh.. I prefer my threadfin fried with plain ginger instead because the flavour is very delicate.
I use curry powder with mackeral instead.
we normally dont take fish with sambal belacan, but simply some soya sauce...next time shall try your frued fish with sambal belacan
I much prefer fried fish to steamed ones too but the frying part is very messy!
I love salmon but I've never had it prepared this way! Looks crispy and delicious.
Slurp, soo tempting and delicious fried fish..
I am sure that your husband was very happy, this fried fish looks delicious...beautifully done :-)
I'm not a fish person but Ikan Kurau is one of those that I like. I love fried fish as it's not so fishy. This is good!
This is definitely a good way to serve up a good slice of fish!
I prefer steamed fish to fried fish! But I don't mind eating fried fish once in a while. Ooh! Your fried threadfin salmon looks delicious!! : )
I like it this way too - fried and with chili but I don't like to fry fish at home! So back to steaming for me :O
Love it, love the the crispy side and fragrant turmeric any day!
Love that sambal and calamansi to go with the fish. I usually bake the fish. Just dislike cleaning up the kitchen :P
delicious presentation
fried fish is always superb
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