Thursday, September 10, 2009

Meat Crust Pizza


This lovely meat crust pizza is dedicated to my dear's birthday dinner. A simple and yet special meal that I prepared with lots of love. Dear, you hear it? Lotsss of love ya......

My dear asked for a Western style birthday dinner, but I have no mood to prepare the normal chicken combo set that I used to cook. I want to make something different for him. :) I've been searching high and low for a nice recipe that suits his taste buds but required just little skills, and finally I found this - the dough-less pizza. Firstly, it saves my time to prepare the dough crust. Secondly, no dough means low carb, hehe......that's the concept that I like. I know he'll love it too.

When we were in Perth for holiday, we tried the vegetarian puff crust pizza from Domino's. I like the idea of using cherry tomatoes for the toppings. It's simply delicious! So, here I am. I steal the idea for my first pizza making. :P

After improvised a little bit here and there, here's the harvest of my version of meat crust pizza. I'll definitely bake more pizzas. It's now in my hassle-free recipe list.



Meat Crust Pizza
Serves 2

Ingredients:
The crust:
300gm of grounded lean pork ( you can use beef if you like)
1 Omega-3 egg
2 clove of garlic, chopped
half yellow onion, chopped
1 and 1/2 half tsp light soy sauce
half tsp of sesame oil
dash of grounded black pepper

Toppings:
half can of Prego pasta sauce
8 cherry tomatoes, halved
1/2 yellow onion, coarsely chopped
4 fresh white button mushroom, thinly sliced
2 crab sticks, cut into 1cm length
2 mushroom sausage, thinly sliced horizontally
Mozzarella cheese
Cheddar cheese

Method:
1. Mix all the crust ingredients. Leave it for 15 minutes.
2. Layer a 8"x8" pan with aluminum foil. Grease it. Press the mixture to form a thin layer of base. Bake the pizza crust for 15 minutes at 200°C.
3. Spread pasta sauce evenly on top of the pizza crust. Add all the toppings and top with Mozzarella cheese. Bake for another 15 minutes at 200°C.

24 comments:

Selba said...

I want a slice! No.. I want a pan of it! Looks so good!

SimpleGirl said...

greaet effort your your dear..i am sure he is touched!!!

Big Boys Oven said...

hahahha I also want a slice..... more spice please! ;)

printable coupon said...

Looks awesome!! I want a slice!!

New Kid on the Blog said...

I salute you for the creativity that you have!! Bravo, pal!!! Birthday dinner?? So a belated wishes to your hubby too!!!

~Christine~Leng said...

your pizza looks good! can I have a slice too? ;P

FoOd PaRaDiSe said...

"Happy Belated Birthday" to your hubby! and you are so sweet. Shh..... don't let my hubby see this. As usually he is the one who cooks for special occassions. lol

ck lam said...

Indeed something special for the special occasion.

daphne said...

HOW creative! Especially using mince meat at the bottom. Amazing. Bet my hubby will like this too.

Ravenous Couple said...

wow, love the pork crust! discovered your site from noobcook...great site!

J2Kfm said...

now i'm officially hungry. :)
eating pleasure indeed ...

Little Inbox said...

Selba, wah wah wah, can you finish up the whole pan? Hehehe...

SimpleGirl, I know he is. :P

BBO, spice? What kind of spice?

New kid, thanks pal. I think that proves my passionate in cooking, and also my love in him. :)

Little Inbox said...

Christine, thanks. Looks like I can open a pizza restaurant, hehehe...

FoOd PaRaDiSe, thank you. Wah envy, you so lucky.

CK, yes and I glad he loves it very much.

daphne, make one for your hubby!

Ravenous Couple, thanks, thanks for dropping by. :)

J2Kfm, I'm sorry to make you hungry. :P

Apple Foodees said...

Wow! I think your "dear" will love your effort.

tigerfish said...

Keep one slice for me, too!

Little Inbox said...

Apple Foodees, yes he did. That's why he took up 3/4 of the pizza, hehe...
Thanks dropping by ya...

Tigerfish, oh it's too late, hahaha...

Elin said...

this is something so special....ooohhh your dear must be proud of you...haha I have never tried this type of no dough pizza...thanks for sharing :)

Little Inbox said...

No problem, Elin. :)

noobcook said...

First time I heard of a meaty crust. Unique and delish! :)

Little Inbox said...

noobcook, it's never too late to know about it now, hehehe...

jason said...

Wah, impressive!

Little Inbox said...

Jason, the idea is from the net. I modified the recipe with different measurement and ingredient.

wendyywy @ Table for 2..... or more said...

redirected from your tortilla pizza,
And I'm bookmarking this!!!

Little Inbox said...

wendyywy, I hope you'll like it. This is not so popular here. :)

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