I had lemongrass planted and it grows well. Now it is frequently used in my home cooked dishes. This is a quick dish to cook up, even when you have very limited time to prepare your home cooked meal.
Lemongrass and Turmeric Flavored Chicken Stir-Fries
Ingredients:
1 chicken breast - deboned, skinned and cubed
3 stalks of lemongrass ( only the white portion) – bruised
1 onion – peeled and sliced
Cooking oil
Chicken Marinades:
1 tsp turmeric powder
Light soy sauce to taste
Sugar to taste
Steps:
1. Marinate the chicken cube for at least 15 minutes.
2. Heat up oil in a wok. Sauté bruised lemongrass and onion till fragrant.
3. Add chicken cubes and stir-fry till the chicken is cooked.
9 comments:
i believe that this is so aromatic!
Yummy! I love this dish very much, can eat with extra rice.
Looks like I gotta learn from you... plant some frequent used plant at home. :)
Your dish looks so flavourful!! Great to go with rice. ;)
Wooo, this sound so easy! I am so going to make it. But first let me buy some lemongrass. No home-grown lemongrass, too bad :(
I am trying to cook with spices more and this is perfect! Simple yet sooo delish.. where is my lemongrass??!
I tried to grow lemongrass bt they didn't turn out well. Your dish sounds simple and looks delicious.
Dishes like this always calls for more rice! Looks delicious!
I planting lemongrass too and i love to add into cooking, your sound so yummy!
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