It's been so hot since the past few months. Hubby and I decided to go for a short getaway to Cameron Highlands again. The weather there is not cool throughout the day, but it is nice during the night.
I bought 3 packets of strawberry there. Cameron's strawberry is always sour. Instead of consuming the fresh strawberry, I made it into desserts. This strawberry pudding suits the freaking hot weather pretty much. Don't you think so?
I don't have exact measurement for the pudding. Jelly powder, sugar, water, fresh milk and blended strawberry flesh are mixed and match into this refreshing pudding.