Tuesday, January 25, 2011

Burger Buns

I made these burger buns with reference to Alex Goh's "The World Of Bread". Finally I dug out this book of my book cabinet, which is been sitting there for ages. It has a series of fabulous bread recipes. For this burger bun, I followed his ingredients, and I used bread maker to do me the dough. :) How's the texture? Hmm...it's soft and fluffy. I'm loving it! 

Burger Bun
Makes 4 burger buns and a bread loaf

400gm bread flour
20gm sugar
6g salt
1 tbsp milk powder
2 tsp yeast
250ml water
30gm vegetable oil (the original recipe calls for shortening)
sesame seeds

1. Put all the ingredients into bread maker follow the sequence of liquid, semi liquid, and dry ingredients.
2. Select "dough" program.
3. When the dough is ready, divide it into 80gm portions. Mould into balls and put on a greased pan.
4. Let the dough prove for 15 minutes, then flatten slightly and continue to let them prove for 30 minutes.
5. Brush the top with water and sprinkle some sesame seeds on top.
6. Bake at 190 deg C for 15-20 minutes.
7. Slices the burger bun horizontally to serve with burger and salad. 


noobcook said...

woah, your baking skills are getting so good! :p

New Kid on the Blog said...

agreed with NoobCook..... you're improving tremendously!!

tigerfish said...

MYOB (make your own bun)! Yum! Next is still MYOB....(make your own burger)

Indian Khana said...

Just to perfect....looks gud

Priya Suresh said...

They looks super prefect..

j3ss kitch3n said...

this is really perfect!

Joanne said...

These buns are beautiful!

Anonymous said...

The burger buns looked delicious...with the sprinkled sesame seeds.

Pam said...

I'll take a dozen! They look great and I love them having sesame seeds!!! You are quite the baker for sure!

daphne said...

they look really pretty! can imagine meat patty with a good serve of relish... MMMMMMM

foodbin said...

great !

lena said...

i alwaysy find your bread crusts very nice. Making your own burger buns must be very satisfying, looks great!

My Little Space said...

Well done! Another successful baked from you. The texture looks wonderful. Guess, all you need is now some fillings! haha... Have fun & happy baking.
Cheers, Kristy

Smoky Wok (formerly Tastes of Home) said...

You are into baking bread now! hehe it's so fun right? your burger buns look perfect and so cute hehe

Simply Life said...

looks delicious!

MaryMoh said...

Mmmm...perfect. Love to see the soft texture. Nothing is better than homemade bread. Hope I try baking bread this year.

pigpigscorner said...

My mum has a stash of Alex Goh's cookbooks too, made a few cookies and they were yummy =) Your bread looks so fluffy!


Related Posts with Thumbnails