Instead of having cake for afternoon tea, I tweaked the menu to Milo Banana Paratha. This is something that is easy to prepare at home with minimal cost. It's suitable for breakfast or for afternoon tea.
Milo Banana Paratha
Ingredients:2 small banana, peeled and sliced thinly
2 frozen Paratha bread
4tbsp of Milo or Chocolate powder
1. Heat up a pan, fry the Paratha bread. When it's done at the bottom side, over-turn it to fry the other side.
2. Arrange banana slices on top of the paratha bread. Fry it for another 1 minute. Sprinkle 2 tbsp of Milo powder and dish out. Continue the same steps for the 2nd Paratha bread.